New Year’s Eve Menu 2026

130 per head
Arrival 8 for 8.30
New Year’s Eve Menu 2026
We are once again doing a Tasting Menu to celebrate the New Year. We have been forced to put the price up this year due to staggering price increases, but we think you will still find it good value. The price includes a glass of Champagne on arrival, and again at midnight with Big Ben.
Please note that we require a £50 deposit per head with booking. Once you have booked online, please go to PAY A DEPOSIT PAGE to do this. You will be asked for a credit card when you book online, but be assured we do not take money at this point, it is just a security step.
The Menu
on arrival – Champagne and nibbles
Menu
Sweet and sour pepper and mackerel
Moonlight tartlet
Saté cauiflower Croquette
Peanuts,crisp chicken skin
Surf and Turf with fallen leaves
Red prawns, lardo, scallop
Edible Mojito palate cleanser
Mojito jelly in lime
Sticky confit suckling pig, fondant potato, crackling, baked apple puree
Melt in the mouth suckling pig
Pecorini Cheese
Sabayon, smoked bacon, en cocotte
Mandarin Namelaka
Mandarin segments, lime meringue shards, and granita
Coffee and chocolate explosion
Petit four
Champagne at midnight with Big Ben
Tangmere, nr Chichester,
West Sussex PO18 0DU
01243 773294
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Copyright Cassons Restaurant 2024

