Join us for a tasting of a selection of fine White Wines
from around the globe.

We have created a Menu to complement the wines, and Chas Peterkin, from the Four Walls Wine Co will talk you through the wines as they are served at and between each course.

The Menu

Canapes

2013 Tinwood Blanc de Blanc

Ham, pea and mint salad

2014 Sauvignon Blanc Stelvin. Greywacke

2013 Sauvignon Blanc. Spottswoode

Pan roasted sole, crab crushed new potatoes, sauce grenoble

2015 Chardonnay White Lady. Warwick Estate

2011 Chardonnay Prelude Stelvin. Leeuwin Estate

Figs with gorgonzola

Strawberry and elderflower dessert

2007 Château Lafaurie-Peyraguey. 1er. Cru Sauternes

2015 Moscato d’Asti. G.D.Vajra.

£39.50 for the meal
£32.50 for the wines