DINE OUT AT HOME with Cassons

During our closure due to Covid-19 we are offering a take away menu so you can enjoy a two or three course meal ‘Cassons’ style’ in your own home.

PHONE 01243 773294

to place your order.

We are also offering a selection of canapés to start and petit fours to have with your coffee as an optional extra.

This will by preorder only and we will observe distancing when
collecting.

PLEASE NOTE;  Orders for Friday and Saturday need to be with us by
8pm on Thursday and for Sunday by Friday 8pm. 

We will allocate time slots for collections, and take payment by phone
with order.  

Collections will be from 5pm till 7pm Friday and Saturday and from 12
midday till 2pm on Sunday.  Please state your preferred time when
booking but be aware you may have to be flexible according to
availability.  PLEASE BRING A BAG.

We have put together what we hope you will find an interesting menu,
and will change it regularly to keep up the interest.

Please be assured that we will use all our diligence to ensure that the
food is prepared in a clean and virus free environment.

DINE OUT AT HOME TAKE AWAY MENU

for Friday 10, Saturday 11 an Sunday 12 July

Canapes – cheddar cheese biscuits, salted almonds, smoked duck & beetroot relish

STARTERS

Smoked haddock croustade, confit egg yolk, caper berries, watercress

Parma ham, chicken liver and foie gras pate, glazed figs, brioche crumb

French onion soup, cheese crouton V

MAINS

Confit of Barbary duck, cassoulet of haricot beans, merguez sausage and lardons, baguette

Sea trout fillet, herb crust, samphire grass, Jersey Royals, herb beurre blanc

Whole lobster, leg meat and potato salad, baby leaf, cucumber and radish garnish ( £8 Supplement)

Artichoke orzotto with toasted pine nuts V

DESSERTS

 Dark chocolate ganache, chocolate brownie, salted caramel, orange

Wild strawberry mousse, fresh raspberries, vanilla cream, pistachios

A selection of French and English cheeses, chutney, crackers 

PLUS ON SUNDAY

Roast Beef, roast potatoes, carrot and parsnip mash, green beans, yorkshire pudding, gravy

Roast pork, crackling, roast potatoes, spiced parsnips, carrots, tender stem broccoli, yorkshire pudding, gravy 

Petit fours

Passion fruit truffles, elderflower marshmallow  

£22 for two courses, £28 for three

Canapes £3, petit fours £3