Tasting Menu – Friday 10 July
July 10, 2015 9 course Tasting Menu
£59.50
Tasting Menu Friday 10 July
We are very excited about our next Tasting Menu – Viv has worked
very hard to bring you a really exciting range of dishes featuring some new
techniques and ingredients
The event is over half booked already, so please book soon if you want a table
The Menu
Amuse Bouche – tomato, garden salad
Duck Parfait, pomegranate, mustard Seed
Spiced floating crab
Monkfish, sea urchin
Palate cleanser – elderflower, lemon
Quail supreme, peas, egg
Rarebit
Chocolate, mint, almond
Vanilla, summer berries