A la Carte

The Best quality Dining near Goodwood and Chichester

Available Tuesday to Saturday evenings

6.30 till late (last booking time 9pm)

We are allergy aware, so please be sure to advise us if you have any special dietary requirements at time of booking, and again to the waiting staff at your table..  We are able to adapt most of our dishes to suit and make out own gluten-free bread.  Please please follow this link to see the Allergens contained in our dishes

Our food is considered the best in the Chichester area, so we hope you will join us for a great dining experience


Duck egg, asparagus dippers, mushroom soil,
lemon hollandaise V

Potato basket of Selsey crab, lime, mooli and cucumber,
seared fillet of bream, bouillabaisse mayonnaise

Smoked duck terrine, melba of foie gras paté, remoulade, pear and
fig purées, caramelised walnuts

Seared scallops, lighty spiced cauliflower, smoked tuna,
fennel, apple (£3.00 supplement)

Ballotine of chicken, pea and new potato terrine,
pea purée, pea and mint salad

Textures of beetroot, goats cheese, goats cheese honeycomb,
balsamic leaves V


Fish of the day

Loin of lamb, slow cooked belly, aubergine purée, red
pepper, shallots, wild garlic oil, parmentier potatoes, lamb jus

Suckling pig;  loin, belly and confit leg, crackling, roast apple purée,
chantenay carrots, potato millefeuilles, curly kale, cider jus

Rabbit loin, croustade of leg, sweet potato purée,
potato and thyme rostï, asparagus,
tender stem broccoli, grain mustard sauce

Red pepper polenta, asparagus, tender stem broccoli,
new potatoes, red pepper and asparagus sauces V


Chocolate mousse, salted caramel and white chocolate ice creams,
chocolate sauce, chocolate brownie, mint glass

New season’s rhubarb, orange parfait and textures, pistachio purée, crème brulée foam

Sticky toffee pudding, crème fraiche ice cream, caramelised bananas, banana and passion fruit foam, honeycomb

Selection of three fresh fruit sorbets, fruit and nut granola, fruit coulis

Lemon curd ice cream wrapped in clementine sorbet,
chocolate aero, clementine foam, crumble

Quartet of Desserts ~ a selection of miniature desserts for those
who can’t decide!  (£3.00 supplement)

Selection of English and French Cheeses, crackers, shallot chutney
(£3.00 supplement)


2 courses £31 3 courses £39 with supps as marked